Lasagne – An Old Family Favourite
This is a much-loved family favourite meal. For many years, it was my go to recipe whenever we had friends round. It was easy to prepare, served a lot of people, and allowed me to enjoy their company whilst the meal cooked away in the oven. It was also a firm favourite of my children. So, a win win situation all round.
There is no secret behind this recipe. No special ingredients or mix of herbs to make it so yummy. It simply works well because it is a very much tried and tested set of ingredients which combine well together. Of course, the original recipe was taken out of my grandmother’s cook book, as you probably know by now most of my recipes came from her. Although there’s very little I can change to improve this dish, I find that homemade tomato sauce, works much better in this dish than the store-bought jars, adding that special Je ne sais quoi to the final flavour of the recipe.
Ingredients
Instructions
In a separate heavy based pan, melt the butter.