Currently Browsing: Seafood and Fish
Tuna stewed rice
This recipe is the ever popular “go to” when you don’t know what to make, and there are only staple ingredients in the cupboards as you haven’t had time to go food shopping. It’s an easy recipe to follow, and if you bake the rice as opposed to stewing it on the hob, it becomes foolproof. […]
Boquerones Rellenos – Stuffed Anchovy Fillets
This is another of those versatile recipes which are great eaten hot or cold, and can either be served at the kitchen table, or packed and served at a picnic.
King Prawns in Garlic Sauce
This King prawn recipe is extremely versatile, you can marinade the prawns for about an hour before grilling or barbecuing, or you can follow the steps below and cook the prawns in your oven.